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Sustainably Sourced & Organic Fish

Not just delicious and versatile, but good for you, too – we could all do with more seafood in our diets. Our tempting range of white and oily fish, shellfish and fishy patés makes it easy for any day to be fish day. We work with a top-quality supplier based at Devon's famous Brixham fish market as well as a renowned organic salmon farm in Northern Ireland. This means all of our fish is ethically and sustainably sourced and always top quality.

4 x Tinned Fish for £10
£11.15 £10.00
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Fish Pie Real Meal
£5.49
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Gurnard Fillets
£9.25
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Haddock Fillets
£8.00
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Hake Fillets
£8.75
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Luxury Fish Pie Mix
£8.95
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Mackerel Fillets
£9.95
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Organic Salmon Fillets
£8.50
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Organic Salmon Frames
£4.95
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Organic Salmon Heads
£4.95
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Organic Smoked Salmon
£8.50
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Organic Whole Salmon x4
£45.00
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Plaice Fillets
£8.75
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Pollock Fillets
£8.25
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Sea Bass Fillets
£20.50
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Sustainably Sourced Wild Fish Broth X14
£118.15 £91.00
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Sustainably Sourced Wild Fish Broth X7
£48.65 £47.25
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Tinned Mackerel Fillets
£2.45
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Tinned Salmon Fillets
£3.95
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Tinned Sardines
£2.00
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Tinned Tuna Fillets
£2.75
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Whiting Fillets
£7.95
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FAQs

  • We’ve become a little bit set in our ways over the years with our ‘go-to’ fish choices; cod, haddock, tuna, salmon and warm-water prawns, but this has really jeopardised their sustainability. There are many alternative species available for us to try that have been farmed or caught responsibly, hake, corley, rainbow trout, mackerel and rope grown mussels are all great choices of sustainable fish in the UK.

  • There is a wide spectrum of ways that fish can be caught or farmed, certification schemes help you identify which standards the fish you are buying has been subject too. At Coombe Farm Organic we stock sustainable fish – all either organically certified or approved by the Marine Stewardship Council (MSC). The Marine Stewardship Council (MSC) is an independent non-profit organization which sets a standard for sustainable fishing, look out for their blue label on fish products which reassures you it was caught by a responsible fishery in a sustainable way, ensuring healthy oceans and safeguards seafood supplies for the future.

  • Just like organic meat, you can get organic fish. Organic fish grows in conditions as close to nature intended as possible state, with production of organic fish being carried out in uncontaminated water of high quality, where the fish do not eat artificial feed and have room to roam. We are proud to work with one of the UK’s only organically certified salmon producers, JCS fish. You can find their organic salmon on our website, delivered frozen so you can enjoy it all year round should you wish.

  • When you buy organic salmon, you are buying salmon that has come from a trusted source, with the highest welfare standards at the heart of its production. Organic salmon production is regulated to ensure lower stocking densities, conditions that mimic nature as closely as possible and that fed is GMO free. We believe organic salmon is a better tasting fish as a result of the organic condition in which it was produced, but don’t just take our word for it, try it for yourself.