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Organic Chilli Powder Complex and warming – it's just hot enough

Organic Chilli Powder

Complex and warming – it's just hot enough

Made just from dried and ground chilli peppers, this chilli pepper delivers a good punch of flavour and warmth without being blow-your-head-off hot. If you want to be scientific, it measures in at 50,000 Scoville units – terrifyingly fiery chillis get up to over 2 million Scovilles. We love this chilli powder because with its moderate heat comes complexity, with fruity and sweet notes coming through too. Add it to a spice blend when you're making curry, throw a pinch into roasted squash soup and use it to enliven creamy pasta recipes. Come to think of it, there aren't many dishes it can't pep up.  

  • 50g

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Allergy advice: Packed in a factory that handles mustard, sesame and gluten.


  • Store in a cool, dry place, out of direct sunlight.
  • Best Before: See Product Label

Your organic chilli powder can be used to bring a little bit of life to all sorts of recipes. Add just a pinch to a rich spaghetti bolognese or sprinkle some into a thick pumpkin soup. It won't be red-hot, just subtly warming. If you like full-throttle spice, combine chilli powder and hot fresh chillis with diced chicken or sliced beef to make classic Mexican fajitas. A dollop of sour cream on the side will temper the heat. 

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